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Skillfully select the best time and method to harvest and save seeds in order to promote a sustainable future.
Lindsay’s interest in plants was cultivated in the forests of the Pacific Northwest. During 10 years of work as a naturalist guide, Lindsay gained a deep appreciation for ecology and her clinical practice integrates her respect for the profound nature of connection within our web of life. She has a deep love for plants and a passion to increase the availability of safe, effective medicines in a form that nurtures our shared spiritual and ecological health. After studies in geography, nutrition, and yoga, and mentorship in energy work, shamanism, organic gardening, and herbal wildcrafting, she dedicated herself to herbal studies and was one of PRC’s first Diploma of Phytotherapy graduates. She is a professional member of the Canadian Herbalist Association of BC and is on the Board of Directors of the Canadian Council of Herbalist Associations. She practices herbalism in her home community of Fernwood, Victoria and is a happy gardener, yogi, and mother.
Seed Saving is an empowering skill that supports self-reliance and helps to promote biodiversity while providing the gardener with plants well adapted to local conditions. In this course, we review botanical reproduction to deeply understand the processes involved in seed production and then look at the techniques used to harvest and save medicinal plant seeds. Finally, we review germination to complete the full cycle of working with seeds.
After completing this course you will have all the knowledge needed to effectively save your own seeds. You will be able to harvest seeds from many types of plants and will understand plant reproduction, enabling you to skillfully select the best time and method to save seeds.
During the course, we summarize seed saving techniques in a concise set of instructions. We also look in-depth at each step. You will gain an understanding of the best timing for harvest, methods for harvest based on seed type and shape, and how to select the best plants to save seeds from. Additional skills taught include drying seeds, storing seeds, testing saved seed, and germinating your seeds when you are ready to propagate new plants.
To give you a thorough understanding of seed saving, we review aspects of plant reproduction and botanical anatomy that relate to fertilization and seed production. This includes the anatomy of a flower, anatomy of seeds, and various types of seeds and fruits. Understanding flower and fruit anatomy give us the knowledge needed to harvest seeds in a way that ensures our seeds are viable for future use. We look at 5 common families of widely used medicinal plants and learn about the unique features of each family’s fruits.
We also discuss plant physiology and processes related to seed production and use, including plant life cycles, pollination, seed dispersal, and germination. In regards to pollination, we talk about open-pollinated and hybrid plants and discuss why and how a gardener may prevent cross-pollination.
In addition to the practical skills that comprise the focus of the course, we discuss seed banks and seed longevity to understand the importance of saving organic seeds to support food security and maintain our access to valuable medicinal plants.
Upon completion of this course, you will have the ability to:
Section I | Welcome
1. Introduction
2. Course outline
Section II | Seed saving
3. Introduction to seed saving
Section III | Plant reproduction – how seeds are made
4. Plant reproduction – flowers
5. Seeds & fruit
6.Plant life cycles
7. Pollination
8. Plant reproduction review
Section IV | Doing it yourself – collecting seeds
9. How-to introduction
10. Seed shape & timing
11. Plant selection & harvesting methods
12. Drying, shelling, & storing seeds
13. Labeling & seed longevity
Section V | Seeding techniques
14. Seeding techniques
Section VI | Conclusion
15. Final course review